Homemade
Pita Chips Recipe
Pita chips are so easy to make and customize. Taste so good when you make them yourself, you’ll wonder why you haven’t been doing it this whole time.
12 min
​
3 to 5 servings
​
INGREDIENTS
-
3 pitas, cut into 8 wedges
-
4 tablespoons olive oil
-
1 clove garlic, smashed
-
Kosher salt
-
Thyme
​
DIRECTIONS:
-
Preheat heat oven to 375 degrees F.
-
Cut pitas into 8 wedges. Pour and mix all ingredients into large bowl. Throw pita chips in the bowl and mix again.
-
baking sheet and bake for 12 to 15 minutes or until golden.
​
ADD TAHINI
​
Serve hot,
​
Have FUN.
